An okra stew, with a spicy kick. Okra stew is a very popular dish in the Middle East that is often cooked over the stove with tender pieces of meat, either boneless lamb or beef. It was one of my favorite dishes growing up. I loved the mix of fresh tomatoes and spices that blended together to enhance the taste…
Tag Archive for 7 Spices
Shrimp & Rice with Spicy Tomato Sauce
A simple dish bursting with flavor. Cooking shrimp with rice reminds me of my trips with baba to the fish market in Kuwait. It was the biggest market in Kuwait that sells all kinds of fish and the largest sizes of shrimp. Baba used to buy a big basket made of straw full of shrimp along with two types of…
Quinoa Salad [GF; V]
A flavorful family side dish favorite! One of my daughters introduced me to quinoa. I started creating different dishes with quinoa because my daughter is gluten intolerant and vegetarian. One of these dishes is Quinoa Salad. The texture, the multi-colors, and the dressing all create an extraordinary meal. Perfect for family gatherings. Sahtein! Enjoy!
Vegetable Soup
It’s like a party in a pot! What’s better than soup on a cold day in winter? Sometimes, I come home late from work and when it’s cold outside I am not sure what to cook for my family to warm them up. I usually open the fridge to look at what I have that I can throw together into…
Middle Eastern Loaded Fries
Crunchy, creamy, and flavorful; a potato lover’s dream! My family LOVES potatoes! Especially fries! Some nights, I don’t know what to cook and my family wants a quick meal. This time, I made Middle Eastern Loaded Fries! What makes it Middle Eastern, you say? The delicious spices and tahini sauce! The fun thing about this meal is that you can…
Eggplant Stuffed with Meat & Pine Nuts (Sheikh al Mah’shee)
Savory stuffed eggplant with a creamy red sauce. My mouth is watering just thinking about it! My first time tasting Sheikh al Mah’shee is a fond memory for me. I was in middle school at the time, and my friend Maha had invited me to her house for lunch, after a long day at school. In the Middle East, lunch…
Musakhan
Spiced chicken topped with sautéed onions. Plate this over stone baked bread and you have a marvelous, authentic Palestinian meal! Once upon a time, my father came home from work carrying 15 chickens and asked my mother to make Musakhan for the next day. My mother surprisingly asked him why he needed all of these chickens for her to make…