It’s like a party in a pot! What’s better than soup on a cold day in winter? Sometimes, I come home late from work and when it’s cold outside I am not sure what to cook for my family to warm them up. I usually open the fridge to look at what I have that I can throw together into…
Savory stuffed eggplant with a creamy red sauce. My mouth is watering just thinking about it! My first time tasting Sheikh al Mah’shee is a fond memory for me. I was in middle school at the time, and my friend Maha had invited me to her house for lunch, after a long day at school. In the Middle East, lunch…
A delicious stuffing wrapped with a zesty kick! My eldest daughter’s favorite meal since she was 5 years old is stuffed grape leaves, both vegetarian and with meat. Every time I make this meal, I am reminded by beautiful memories from my daughter’s childhood. When my eldest daughter was very young, my parents, my husband, my daughter, and I used…
A simple salad to brighten any meal! My father-in-law never asked my mother-in-law or his daughters to make him dinner. Even when I visited them in Palestine and always offered to make dinner for him, he refused. He was a wonderfully simple man who always told me that he preferred to make simple meals that he found delicious and filling.…
A deliciously spicy tomato and egg dish to start off your morning! I can never forget the first time I had Bayd wa Bandoura! I was around 11 years old and I was visiting my grandparents in Palestine. My dearest uncle wanted to make me a special breakfast dish. He called it, “Shakshuka”. The name made me laugh. As a young child,…
Cauliflower, the broccoli of the Middle East. Balancing the responsibilities of life can get chaotic. Wearing the many hats of educator, mom, wife, daughter, and chef is all in a day’s work. Sometimes, the toughest part about my day is figuring out what I want to cook for my family for dinner. There are days when I plan out a…
A creamy eggplant dish paired with the rich flavorful combo of tomatoes and spices. My children love vegetables, some more than others. Eggplant is a loved vegetable in my family because it’s versatile. There are many traditional Middle Eastern dishes that use eggplant as the main ingredient. Moussaka is well known all over the Middle East and made differently…