Spinach Pies: a taste of Palestine, aromas from the homeland. As a child, the moment I would step out of the school bus, I was able to smell my mom’s fatayr bi sabanikh. The mouthwatering aroma of the spinach pies would envelope me as I ran up the stairs of our building and into our home. I used to love…
This traditional Middle Eastern sweet cake infused with coconut is an easy and delectable dessert to make for any gathering! My husband doesn’t like desserts because Middle Eastern sweets are traditionally very sweet and usually drenched in sweet syrup called “aatar”. However, he loves Basbousa because I make it deliciously light. Learn how to make my Basbousa by watching…